Cinnamon Raspberry Muffins

Name: Cinnamon Raspberry Muffins
Total time: 35 min
Yield: 12 servings
Cuisine: Breads
Ingredients: 1 1/2 cups all-purpose flour; 2 1/2 tsp baking powder; 1/8 tsp salt; 1/2 cup sugar; 1 tsp ground cinnamon; 1 egg; 2/3 cup low-fat buttermilk; 1/4 cup margarine, melted; 1/3 cup raspberry jam; 1 Tbsp sugar (for topping); 1/4 tsp ground cinnamon (for topping)

Tender buttermilk muffins with a hidden pocket of raspberry jam and a cinnamon-sugar top.

35 minutes

Serves 12

Breakfast

Contains common allergens

Egg Dairy Wheat

In the app, Listahan checks these against your household automatically.

Instructions

6 steps

1
Preheat the oven to 400°F and coat a 12-cup muffin tray with cooking spray.

2
In a medium bowl, combine the flour, baking powder, salt, sugar, and 1 teaspoon cinnamon, making a well in the center.
3
In a separate bowl, whisk together the egg, buttermilk, and melted margarine. Slowly add to the flour mixture and stir just until moistened; do not overmix.
4
Spoon about 1 tablespoon of batter into each muffin cup. Add about 1 teaspoon of raspberry jam to the center of each (do not spread), then top with the remaining batter.
5
In a small bowl, mix the 1 tablespoon sugar with 1/4 teaspoon cinnamon and sprinkle over the muffins.
6
Bake for 20 to 25 minutes, until the muffins spring back when lightly touched. Remove from the cups immediately and cool on a wire rack.

Unlock the full recipe

Get every step for Cinnamon Raspberry Muffins — plus exact amounts and 2,000+ more recipes — with Listahan Pro.

Unlock in app Get Listahan free

30-day free trial · cancel anytime

Plan it in Listahan

Add Cinnamon Raspberry Muffins to your week, check it against your household's allergens, and build the shopping list automatically.

Open in app iOS (Beta) Android (Beta)

More Breads recipes

Breads

Spice Scones

Lightly spiced drop scones flavored with ginger, nutmeg, molasses, and a splash of brandy.

51 min Serves 18

Wheat

Breads

Soft Flatbread (Mjukt Tunnbrod)

A traditional soft Swedish thin flatbread, pan-fried until tender and lightly blistered.

90 min Serves 14

Dairy Wheat

Breads

Butter Dips

Buttery, golden quick-bread strips baked in a pool of melted butter for crisp edges and a tender crumb.

35 min Serves 8

Dairy Wheat

Browse all Breads recipes