Indonesian & Malaysian Soto Betawi
A rich Jakarta beef soup simmered in coconut milk and aromatic spices, served over potatoes and tomatoes with a squeeze of lime.
Contains common allergens
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Instructions
4 steps- 1
Place the beef cubes in a large pot with 6 cups of water, bring to a boil, then lower to a gentle simmer and skim off any foam. Cook covered for about 1 hour until the beef is tender, reserving the broth.
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