Meat & Pork Slavinken (Dutch Bacon-Wrapped Meat Rolls)
Traditional Dutch seasoned pork rolls wrapped in bacon and baked until crisp and golden.
Contains common allergens
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Instructions
5 steps- 1
Preheat the oven to 350°F (175°C). In a large bowl, mix the ground pork, bread crumbs, salt, mace, pepper, and nutmeg together until well combined.
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