Apple Pie

Name: Apple Pie
Total time: 80 min
Yield: 8 servings
Cuisine: Bakery
Ingredients: 2 unbaked pie crusts (store-bought or homemade); 6 cups tart apples (peeled; cored; and thinly sliced); 3/4 cup granulated sugar; 1 tsp ground cinnamon; 1/4 tsp ground nutmeg; 2 tbsp all-purpose flour; 1 tbsp lemon juice; 2 tbsp butter (diced)

Classic pie filled with spiced apples.

80 minutes

Serves 8

Dessert

Contains common allergens

Dairy Wheat

In the app, Listahan checks these against your household automatically.

Instructions

6 steps

1
Preheat the oven to 375°F (190°C). Unroll one pie crust and gently press it into a 9-inch pie dish, leaving the overhang. Chill in the refrigerator while preparing the filling.

2
In a large bowl, toss the peeled and sliced apples with the lemon juice to prevent browning.
3
In a separate small bowl, whisk together the granulated sugar, cinnamon, nutmeg, and flour. Pour this dry mixture over the apples and toss until the apple slices are evenly coated.
4
Pour the apple filling into the chilled bottom pie crust, mounding it slightly in the center. Dot the filling evenly with the diced butter.
5
Top with the second pie crust. Crimp the edges together to seal, and use a sharp knife to cut 4-5 slits in the top crust to allow steam to escape during baking.
6
Bake for 50-60 minutes until the crust is a rich golden brown and the filling is bubbly and tender. If the edges brown too quickly, cover them with aluminum foil halfway through baking. Let cool completely on a wire rack before slicing.

Unlock the full recipe

Get every step for Apple Pie — plus exact amounts and 2,000+ more recipes — with Listahan Pro.

Unlock in app Get Listahan free

30-day free trial · cancel anytime

Plan it in Listahan

Add Apple Pie to your week, check it against your household's allergens, and build the shopping list automatically.

Open in app iOS (Beta) Android (Beta)

More Bakery recipes

Bakery

Chocolate Chip Cookies

Classic soft and chewy chocolate chip cookies.

25 min Serves 8 Kid-safe

Egg Dairy Wheat

Bakery

Blueberry Muffins

Fluffy muffins bursting with fresh blueberries.

30 min Serves 8 Kid-safe

Egg Dairy Wheat

Bakery

Croissants

Flaky, buttery French pastries.

260 min Serves 8

Dairy Wheat

Browse all Bakery recipes