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Risgrynsgröt — Nordic recipe
Nordic

Risgrynsgröt

Creamy Nordic rice porridge, slow-cooked until thick and comforting, scented with cinnamon and served with a pat of melting butter — Christmas morning in a bowl.

60 minutes
Serves 4
Breakfast

Instructions

2 steps
  1. 1

    Simmer rice in milk until thick.

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