Garlic Bread
A crusty baguette split and baked with garlic-herb butter until golden and fragrant.
Contains common allergens
In the app, Listahan checks these against your household automatically.
Instructions
- 1
Preheat: Heat the oven to 200°C (400°F).
- 2
Make Garlic Butter: Mash the softened butter with the garlic, parsley, and a pinch of salt.
- 3
Split: Slice the baguette lengthways (or into thick slices most of the way through).
- 4
Spread: Spread the garlic butter over the cut surfaces and scatter with Parmesan cheese if using.
- 5
Bake: Wrap in foil and bake 10 minutes, then open the foil for 3-5 minutes to crisp the top.
- 6
Serve: Slice and serve warm alongside pasta or soup.
Plan it in Listahan
Add Garlic Bread to your week, check it against your household's allergens, and build the shopping list automatically.