Pigs in a Blanket
Cocktail sausages wrapped in flaky pastry and baked golden — a party classic kids adore.
25 minutes
Serves 4
Appetizer/Snack
Contains common allergens
Egg Dairy Sesame Wheat
In the app, Listahan checks these against your household automatically.
Instructions
- 1
Preheat: Heat the oven to 200°C (400°F) and line a tray.
- 2
Cut the Pastry: Slice the pastry into thin triangles or strips.
- 3
Wrap: Roll each sausage up in a strip of pastry, leaving the ends peeking out.
- 4
Egg Wash: Place seam-side down, brush with beaten egg, and sprinkle with seeds if using.
- 5
Bake: Bake for 15-18 minutes until the pastry is puffed and golden.
- 6
Serve: Serve warm with ketchup and mustard for dipping.
Plan it in Listahan
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