Grilled Chicken Sandwich

Name: Grilled Chicken Sandwich
Total time: 20 min
Yield: 4 servings
Cuisine: Sandwiches
Ingredients: 1 boneless; skinless chicken breast (pounded to 1/2-inch thickness); 2 tbsp Italian dressing (for marinade); 1 large leaf romaine lettuce; 2 thick slices tomato; 1 tbsp honey mustard; 1 toasted hamburger bun

A healthy and flavorful sandwich with marinated, grilled chicken breast.

20 minutes

Serves 4

Dinner

Contains common allergens

mustard

In the app, Listahan checks these against your household automatically.

Instructions

6 steps

1
Place the pounded chicken breast in a zip-top bag with the Italian dressing. Marinate for at least 15 minutes to tenderize and flavor the meat.

2
Preheat a grill or grill pan to medium-high heat. Lightly oil the grates to prevent sticking.
3
Grill the chicken breast for 4-5 minutes per side until it develops deep char marks and reaches an internal temperature of 165°F. Remove and let it rest for 3 minutes.
4
While the chicken rests, lightly toast the hamburger bun halves on the grill for 30 seconds.
5
Spread the honey mustard evenly over the bottom toasted bun. Add the lettuce leaf, then the thick slices of tomato.
6
Place the rested, juicy grilled chicken breast on top of the tomato, cap with the top bun, and serve hot.

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