Ham and Cheese Sandwich

Name: Ham and Cheese Sandwich
Total time: 5 min
Yield: 1 servings
Cuisine: Sandwiches
Ingredients: 3 oz thinly sliced honey-baked or Black Forest ham; 2 slices sharp cheddar cheese; 1 tbsp yellow or Dijon mustard; 1 tbsp mayonnaise; 2 slices soft sandwich bread

A simple, straightforward cold sandwich perfect for a quick bite.

5 minutes

Serves 1

Lunch

Contains common allergens

Egg Dairy mustard Wheat

In the app, Listahan checks these against your household automatically.

Instructions

6 steps

1
Lay the two slices of sandwich bread side-by-side on a clean surface.

2
Spread the mayonnaise evenly from edge to edge on one slice of bread to act as a moisture barrier.
3
Spread the mustard evenly on the other slice of bread.
4
On the mayonnaise-coated slice, place the two slices of cheddar cheese.
5
Fold the thinly sliced ham gently (rather than laying it flat) to create volume and texture, piling it on top of the cheese.
6
Place the mustard-coated bread on top, press down lightly, and cut the sandwich in half diagonally before serving.

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