Muffaletta Sandwich
A layered sandwich with olive salad.
Contains common allergens
In the app, Listahan checks these against your household automatically.
Instructions
- 1
Slice the large round loaf of bread in half horizontally to create a top and bottom bun.
- 2
Spread half of the olive salad evenly across the bottom half of the bread, making sure to include the olive oil juices.
- 3
Layer the provolone cheese, mortadella, salami, and ham in overlapping even layers.
- 4
Spread the remaining olive salad on the top half of the bread and place it over the meats to close the sandwich.
- 5
Wrap the entire sandwich tightly in plastic wrap or foil.
- 6
Place a heavy skillet or weight on top of the wrapped sandwich for 1-2 hours to press it, allowing the olive juices to soak into the bread before slicing into wedges.
Plan it in Listahan
Add Muffaletta Sandwich to your week, check it against your household's allergens, and build the shopping list automatically.