Desserts Butter Tart Slice
A buttery shortbread base topped with a gooey brown sugar butter-tart filling, cut into bars.
Contains common allergens
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Instructions
6 steps- 1
Preheat the oven to 350°F (175°C). In a bowl, combine the flour, softened margarine, and 1/4 cup brown sugar, mixing until crumbly.
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