Skip to content
Japanese Fruit Pie — Desserts recipe
Desserts
Desserts Kid-friendly

Japanese Fruit Pie

A rich, chewy Southern custard pie loaded with raisins, pecans, and coconut in a single buttery crust.

50 minutes
Serves 8
Dessert

Instructions

4 steps
  1. 1

    Preheat the oven to 350°F (175°C). In a large bowl, whisk together the melted margarine, eggs, sugar, and cider vinegar until well combined.

Unlock the full recipe

Get every step for Japanese Fruit Pie — plus exact amounts and 2,000+ more recipes — with Listahan Pro.

30-day free trial · cancel anytime

Plan it in Listahan

Add Japanese Fruit Pie to your week, check it against your household's allergens, and build the shopping list automatically.

More Desserts recipes