Eastern European Cevapi
Juicy hand-rolled beef and lamb sausages grilled over open flame, served in pillowy flatbread with chopped onion — the beloved Balkan street food of summer.
No common allergens detected
Based on this recipe's ingredient list. Always verify with your own brands and labels.
Instructions
6 steps- 1
In a large bowl, dissolve the baking soda in the sparkling water. Pour this mixture over the ground meats along with the minced garlic, salt, and pepper.
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