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Indian Recipes
57 recipes — each showing allergens, prep time, and servings. Page 3 of 3.
Indian Masala Chai
A flavored tea beverage made by brewing black tea with a mixture of aromatic Indian spices and herbs.
Indian Kulfi
A traditional Indian ice cream, denser and creamier than regular ice cream.
Indian Sarson Ka Saag
A hearty Punjabi winter classic of slow-simmered mustard and spinach greens finished with a sizzling ghee tempering.
Indian Vegetable Pakora
Crispy chickpea-battered vegetable fritters that are golden outside, soft inside, and irresistible with chutney on a rainy afternoon.
Indian Egg Curry
Hard-boiled eggs simmered in a richly spiced onion-tomato gravy that is comforting, protein-packed, and ready in under an hour.
Indian Shahi Paneer
A regal Mughlai paneer curry in a velvety cashew-and-cream sauce delicately perfumed with cardamom and saffron.
Indian Coconut Chutney
A cooling South Indian condiment of fresh coconut and roasted lentils finished with a crackling mustard-seed tempering, essential alongside dosa and idli.
Indian Lemon Rice
A bright, tangy South Indian rice dish tossed with a peanut-and-mustard tempering and finished with fresh lemon juice.
Indian Falooda
A layered rose-scented dessert drink with vermicelli, basil seeds, and milk crowned with a scoop of ice cream.