Buttered Noodles
Tender egg noodles tossed in butter and Parmesan — the ultimate quick kid-friendly comfort food.
15 minutes
Serves 3
Side/Lunch
Contains common allergens
Egg Dairy Wheat
In the app, Listahan checks these against your household automatically.
Instructions
- 1
Boil: Cook the egg noodles in salted water until tender; reserve a splash of pasta water before draining.
- 2
Butter: Return the hot noodles to the pot and toss with the butter until melted and glossy.
- 3
Cheese: Add the Parmesan cheese and a little pasta water, tossing to make a light coating.
- 4
Season: Season with salt and pepper.
- 5
Herb: Stir through parsley if using.
- 6
Serve: Serve immediately as a side or simple meal.
Plan it in Listahan
Add Buttered Noodles to your week, check it against your household's allergens, and build the shopping list automatically.