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Lau Lau — Hawaiian recipe
Hawaiian

Lau Lau

Pork shoulder and butterfish bundled in layers of taro leaf and steamed until meltingly tender — earthy, rich, and deeply rooted in Native Hawaiian tradition.

240 minutes
Serves 4
Main

No common allergens detected

Based on this recipe's ingredient list. Always verify with your own brands and labels.

Instructions

2 steps
  1. 1

    Wrap pork in leaves.

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