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Murtabak — Indonesian & Malaysian recipe
Indonesian & Malaysian

Murtabak

A crispy pan-fried parcel stuffed with spiced minced meat, egg, and onion — Malaysia's indulgent street-market favorite, golden and satisfying.

45 minutes
Serves 2
Main

Instructions

6 steps
  1. 1

    Sauté the diced onion, minced meat, and curry powder until the meat is browned and cooked through. Let it cool.

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