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Beef Serunding — Indonesian & Malaysian recipe
Indonesian & Malaysian

Beef Serunding

Dry-fried spiced beef floss toasted with coconut and lemongrass until golden and fragrant — a rich, crumbly condiment that transforms plain rice.

120 minutes
Serves 3
Side

No common allergens detected

Based on this recipe's ingredient list. Always verify with your own brands and labels.

Instructions

6 steps
  1. 1

    Boil the beef until it is very tender and easily falls apart. Remove from water and let cool.

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