Skip to content
Mexican Kid-friendly Quick & easy

Torta (Mexican Sandwich)

A hearty Mexican sandwich on a crusty telera roll, layered with meat, beans, avocado, and chillies.

20 minutes
Serves 2
Lunch

Instructions

  1. 1

    Toast the Rolls: Split the rolls and lightly toast the cut sides on a griddle.

  2. 2

    Spread Beans: Warm the refried beans and spread them on the bottom half of each roll.

  3. 3

    Add the Meat and Cheese: Pile on the warm meat and shredded cheese so it softens.

  4. 4

    Layer Fresh Toppings: Add avocado, tomato, lettuce, and pickled jalapeños.

  5. 5

    Finish: Drizzle with crema and close the sandwich.

  6. 6

    Press and Serve: Press gently, slice in half, and serve.

Plan it in Listahan

Add Torta (Mexican Sandwich) to your week, check it against your household's allergens, and build the shopping list automatically.

More Mexican recipes