Vegetables & Sides Quick & easy
Greens and Apples
Tart Granny Smith apples sauteed with tender greens for a sweet-and-savory side.
25 minutes
Serves 4
Side
Contains common allergens
Soy
In the app, Listahan checks these against your household automatically.
Instructions
- 1
In a large saucepan, melt the margarine over medium heat. Add the sliced apples and cook, stirring, until lightly browned, about 4 to 5 minutes.
- 2
Add the chopped greens, salt, and water to the pan and stir to combine.
- 3
Cover and cook, stirring occasionally, until the greens are tender, about 8 to 10 minutes, adding a splash more water if the pan gets dry.
- 4
Taste and adjust seasoning, then serve immediately.
Plan it in Listahan
Add Greens and Apples to your week, check it against your household's allergens, and build the shopping list automatically.