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A spread of Spanish dishes

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Spanish Recipes

58 recipes — each showing allergens, prep time, and servings. Page 3 of 3.

Images are for illustrative purposes only, may be inaccurate, and do not guarantee the presence or absence of specific ingredients.
Lentejas Estofadas — Spanish recipe Spanish Lens Verified Images are for illustrative purposes only, may be inaccurate, and do not guarantee the presence or absence of specific ingredients.

Lentejas Estofadas

A hearty Spanish lentil stew slow-simmered with chorizo, smoky paprika, and tender vegetables.

60 min Serves 2
No listed common allergens
Migas — Spanish recipe Spanish Lens Verified Images are for illustrative purposes only, may be inaccurate, and do not guarantee the presence or absence of specific ingredients.

Migas

Stale bread torn and fried in olive oil with garlic, chorizo, and pimentón until golden and crisp — a humble shepherd's dish that tastes like magic.

30 min Serves 1
Wheat
Flan de Huevo — Spanish recipe Spanish Lens Verified Images are for illustrative purposes only, may be inaccurate, and do not guarantee the presence or absence of specific ingredients.

Flan de Huevo

A silky baked egg custard crowned with a glossy layer of amber caramel, Spain's most beloved dessert.

315 min Serves 8 Kid-friendly
Egg Dairy
Salmorejo — Spanish recipe Spanish Lens Verified Images are for illustrative purposes only, may be inaccurate, and do not guarantee the presence or absence of specific ingredients.

Salmorejo

Thicker and more velvety than gazpacho, this Córdoban tomato and bread purée is drizzled with olive oil and topped with jamón and hard-boiled egg.

20 min Serves 4
Egg Wheat
Calamares a la Romana — Spanish recipe Spanish Lens Verified Images are for illustrative purposes only, may be inaccurate, and do not guarantee the presence or absence of specific ingredients.

Calamares a la Romana

Light, crispy battered squid rings fried golden and served with lemon — a staple of Spanish bar menus that pleases every age group.

20 min Serves 3
Egg Seafood Shellfish +1
Bocadillo de Calamares — Spanish recipe Spanish Lens Verified Images are for illustrative purposes only, may be inaccurate, and do not guarantee the presence or absence of specific ingredients.

Bocadillo de Calamares

Madrid's iconic street sandwich stuffing a crusty roll with crispy fried squid rings and a squeeze of lemon.

30 min Serves 3
Egg Seafood Shellfish +1
Solomillo al Whisky — Spanish recipe Spanish Lens Verified Images are for illustrative purposes only, may be inaccurate, and do not guarantee the presence or absence of specific ingredients.

Solomillo al Whisky

Sevillian-style pork tenderloin medallions seared and bathed in a punchy whisky, garlic, and lemon pan sauce.

30 min Serves 4
No listed common allergens
Gazpacho — Spanish recipe Spanish Lens Verified Images are for illustrative purposes only, may be inaccurate, and do not guarantee the presence or absence of specific ingredients.

Gazpacho

Chilled and silky, this Andalusian tomato soup bursts with raw cucumber, garlic, and olive oil — refreshing on a warm day and ready in minutes.

15 min Serves 4
No listed common allergens
Pan con Tomate — Spanish recipe Spanish Lens Verified Images are for illustrative purposes only, may be inaccurate, and do not guarantee the presence or absence of specific ingredients.

Pan con Tomate

Charred bread rubbed with garlic and ripe tomato, finished with a drizzle of good olive oil — Catalonia's perfect five-minute starter or snack.

10 min Serves 4
Wheat
Sopa de Ajo — Spanish recipe Spanish Lens Verified Images are for illustrative purposes only, may be inaccurate, and do not guarantee the presence or absence of specific ingredients.

Sopa de Ajo

Humble Castilian garlic soup — stale bread, pimentón, and poached eggs simmered in a deeply savoury broth that warms you from the inside out.

30 min Serves 4
Egg Wheat

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