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Pad Kee Mao — Thai recipe
Thai
Thai Quick & easy

Pad Kee Mao

"Drunken noodles" alive with bird's-eye chili heat, fragrant Thai basil, and wide rice noodles — spicy, saucy, and deeply satisfying for nights you want bold flavors.

20 minutes
Serves 4
Main

Instructions

2 steps
  1. 1

    Stir-fry chicken with chili.

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