Spam Fried Rice
A savory and filling fried rice using pantry staples.
Contains common allergens
In the app, Listahan checks these against your household automatically.
Instructions
- 1
Remove the Spam from the can and dice it into uniform 1/2-inch cubes.
- 2
Heat the vegetable oil in a large skillet or wok over medium-high heat until shimmering.
- 3
Add the diced Spam in a single layer. Pan-fry for 4-5 minutes, tossing occasionally, until the edges are crispy and golden brown.
- 4
Stir in the frozen mixed vegetables and cook for 2 minutes until they are fully thawed and tender.
- 5
Add the chilled leftover rice, breaking up any clumps with a spatula. Pour the soy sauce evenly over the rice.
- 6
Toss everything continuously for 3-4 minutes until the rice is heated through, evenly colored, and slightly toasted. Serve hot.
Plan it in Listahan
Add Spam Fried Rice to your week, check it against your household's allergens, and build the shopping list automatically.