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Greek Recipes
38 recipes — each showing allergens, prep time, and servings. Page 2 of 2.
Greek
Lens analyzed
Images are for illustrative purposes only, may be inaccurate, and do not guarantee the presence or absence of specific ingredients. Horiatiki Salata (Classic Greek Village Salad)
Crisp tomatoes, cucumber, green pepper, red onion, and olives topped with a thick slab of feta and drizzled with olive oil.
Greek
Lens analyzed
Images are for illustrative purposes only, may be inaccurate, and do not guarantee the presence or absence of specific ingredients. Loukoumades (Greek Honey Doughnuts)
Light, airy fried dough balls soaked in warm honey syrup and dusted with cinnamon and crushed walnuts.
Greek
Lens analyzed
Images are for illustrative purposes only, may be inaccurate, and do not guarantee the presence or absence of specific ingredients. Tiropita (Greek Cheese Pie Triangles)
Crispy phyllo triangles filled with a rich blend of feta, ricotta, and egg, baked until golden and flaky.
Greek
Lens analyzed
Images are for illustrative purposes only, may be inaccurate, and do not guarantee the presence or absence of specific ingredients. Gigantes Plaki (Baked Giant Beans in Tomato Sauce)
Large white beans baked slowly in a rich tomato and herb sauce until creamy and tender, a classic Greek taverna side.
Greek
Lens analyzed
Images are for illustrative purposes only, may be inaccurate, and do not guarantee the presence or absence of specific ingredients. Gyro Wraps with Tzatziki
Juicy spiced pork and beef gyro meat seared until crisp-edged, piled into warm pita with tzatziki, tomatoes, and onions.
Greek
Lens analyzed
Images are for illustrative purposes only, may be inaccurate, and do not guarantee the presence or absence of specific ingredients. Psari Plaki (Baked Fish with Tomatoes and Vegetables)
Whole fish fillets baked over a bed of tomatoes, onions, and potatoes in an herbed olive oil sauce until flaky and fragrant.
Greek
Lens analyzed
Images are for illustrative purposes only, may be inaccurate, and do not guarantee the presence or absence of specific ingredients. Saganaki (Fried Greek Cheese)
Thick slices of firm cheese dredged in flour and pan-fried until crisp and golden outside with a warm, gooey center, finished with a squeeze of lemon.
Greek
Lens analyzed
Images are for illustrative purposes only, may be inaccurate, and do not guarantee the presence or absence of specific ingredients. Bifteki (Greek Stuffed Beef Patties with Feta)
Herb-seasoned ground beef patties stuffed with a molten center of feta and tomato, grilled or pan-seared until juicy.
Greek
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Images are for illustrative purposes only, may be inaccurate, and do not guarantee the presence or absence of specific ingredients. Chicken Souvlaki with Tzatziki
Tender chunks of chicken marinated in lemon, garlic, and oregano, grilled on skewers and served with a cool, refreshing cucumber yogurt sauce.
Greek
Lens analyzed
Images are for illustrative purposes only, may be inaccurate, and do not guarantee the presence or absence of specific ingredients. Beef Stifado (Greek Beef and Onion Stew)
A rich, slow-braised stew of tender beef and whole baby onions in a fragrant red wine and cinnamon tomato sauce.
Greek
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Images are for illustrative purposes only, may be inaccurate, and do not guarantee the presence or absence of specific ingredients. Horta Vrasta (Boiled Wild Greens with Lemon and Olive Oil)
Tender boiled greens simply dressed with fruity olive oil and fresh lemon, a light and healthful Greek staple side.
Greek
Lens analyzed
Images are for illustrative purposes only, may be inaccurate, and do not guarantee the presence or absence of specific ingredients. Fakes (Greek Lentil Soup)
A hearty, rustic brown lentil soup simmered with tomatoes, garlic, and bay leaf, finished with a splash of red wine vinegar.
Greek
Lens analyzed
Images are for illustrative purposes only, may be inaccurate, and do not guarantee the presence or absence of specific ingredients. Melomakarona (Honey-Dipped Spiced Cookies)
Soft, spiced olive oil cookies flavored with orange and dipped in a fragrant honey syrup, finished with chopped walnuts.
Greek
Lens analyzed
Images are for illustrative purposes only, may be inaccurate, and do not guarantee the presence or absence of specific ingredients. Fasolada (Greek White Bean Soup)
Considered the national dish of Greece, this rustic and comforting white bean soup is simmered with vegetables in a tomato and olive oil broth.