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Chinese Recipes
65 recipes — each showing allergens, prep time, and servings. Page 2 of 3.
Chinese Lens Verified Images are for illustrative purposes only, may be inaccurate, and do not guarantee the presence or absence of specific ingredients. Salt and Pepper Shrimp
Crispy shell-on shrimp flash-fried and tossed with fragrant five-spice salt, garlic, and chiles.
Chinese Lens Verified Images are for illustrative purposes only, may be inaccurate, and do not guarantee the presence or absence of specific ingredients. Taiwanese Beef Noodle Soup
A rich, deeply spiced braised beef broth with tender shank and chewy wheat noodles.
Chinese Lens Verified Images are for illustrative purposes only, may be inaccurate, and do not guarantee the presence or absence of specific ingredients. Buddha's Delight (Luohan Zhai)
A traditional vegetarian stir-fry eaten by Buddhist monks, packed with various veggies and tofu.
Chinese Lens Verified Images are for illustrative purposes only, may be inaccurate, and do not guarantee the presence or absence of specific ingredients. Sweet and Sour Pork
Crispy deep-fried pork pieces coated in a bright, sweet, and tangy sauce.
Chinese Lens Verified Images are for illustrative purposes only, may be inaccurate, and do not guarantee the presence or absence of specific ingredients. Hainan Coconut Chicken Soup
A light, sweet, and refreshing soup made by boiling chicken in fresh coconut water.
Chinese Lens Verified Images are for illustrative purposes only, may be inaccurate, and do not guarantee the presence or absence of specific ingredients. Jianbing (Chinese Crepe)
A savory, crispy crepe folded with eggs, sauces, and a crunchy fried cracker.
Chinese Lens Verified Images are for illustrative purposes only, may be inaccurate, and do not guarantee the presence or absence of specific ingredients. Biang Biang Noodles
Hand-pulled, wide and thick noodles originally from Shaanxi province, served with hot oil poured over spices.
Chinese Lens Verified Images are for illustrative purposes only, may be inaccurate, and do not guarantee the presence or absence of specific ingredients. Chinese Broccoli with Oyster Sauce
Blanch-cooked Chinese broccoli (gai lan) dressed in a savory oyster sauce glaze.
Chinese Lens Verified Images are for illustrative purposes only, may be inaccurate, and do not guarantee the presence or absence of specific ingredients. Char Siu Bao (Steamed BBQ Pork Buns)
Fluffy, white steamed buns filled with sweet and savory barbecue pork.
Chinese Lens Verified Images are for illustrative purposes only, may be inaccurate, and do not guarantee the presence or absence of specific ingredients. Moo Shu Pork
A stir-fry of pork, eggs, and vegetables, traditionally served with thin pancakes and hoisin.
Chinese Lens Verified Images are for illustrative purposes only, may be inaccurate, and do not guarantee the presence or absence of specific ingredients. Lo Bak Go (Turnip Cake)
A savory cake made from daikon radish and rice flour, often pan-fried for a crispy crust.
Chinese Lens Verified Images are for illustrative purposes only, may be inaccurate, and do not guarantee the presence or absence of specific ingredients. Red Bean Buns (Dou Sha Bao)
Soft steamed buns filled with a sweet and smooth red bean paste.
Chinese Lens Verified Images are for illustrative purposes only, may be inaccurate, and do not guarantee the presence or absence of specific ingredients. Congee
A warm, comforting rice porridge, often served with savory toppings.
Chinese Lens Verified Images are for illustrative purposes only, may be inaccurate, and do not guarantee the presence or absence of specific ingredients. Sweet and Sour Chicken
Crispy fried chicken chunks tossed with pineapple and peppers in a bright tangy-sweet red sauce.
Chinese Lens Verified Images are for illustrative purposes only, may be inaccurate, and do not guarantee the presence or absence of specific ingredients. Jiaozi
A Chinese recipe: Jiaozi.
Chinese Lens Verified Images are for illustrative purposes only, may be inaccurate, and do not guarantee the presence or absence of specific ingredients. Scallion Pancakes
Flaky, unleavened flatbread folded with oil and minced scallions.
Chinese Lens Verified Images are for illustrative purposes only, may be inaccurate, and do not guarantee the presence or absence of specific ingredients. Hot and Sour Soup
A soup that perfectly balances spicy heat and tangy vinegar flavors, thickened with cornstarch.
Chinese Lens Verified Images are for illustrative purposes only, may be inaccurate, and do not guarantee the presence or absence of specific ingredients. Fried Rice
A staple dish made by stir-frying leftover rice with eggs, vegetables, and soy sauce.
Chinese Lens Verified Images are for illustrative purposes only, may be inaccurate, and do not guarantee the presence or absence of specific ingredients. Twice Cooked Pork
Slices of pork belly first boiled and then stir-fried with aromatics.
Chinese Lens Verified Images are for illustrative purposes only, may be inaccurate, and do not guarantee the presence or absence of specific ingredients. Char Siu (BBQ Pork)
Sweet and savory roasted pork featuring a distinct red exterior.
Chinese Lens Verified Images are for illustrative purposes only, may be inaccurate, and do not guarantee the presence or absence of specific ingredients. Honey Walnut Shrimp
Crispy battered shrimp coated in a creamy sweet mayonnaise sauce alongside candied walnuts.
Chinese Lens Verified Images are for illustrative purposes only, may be inaccurate, and do not guarantee the presence or absence of specific ingredients. Kung Pao Chicken
A classic spicy, stir-fried Chinese dish made with cubes of chicken, peanuts, vegetables, and chili peppers.
Chinese Lens Verified Images are for illustrative purposes only, may be inaccurate, and do not guarantee the presence or absence of specific ingredients. Beef Chow Fun
A Cantonese dish made with stir-fried beef, wide rice noodles, and bean sprouts.
Chinese Lens Verified Images are for illustrative purposes only, may be inaccurate, and do not guarantee the presence or absence of specific ingredients. Zhajiangmian
Northern Chinese noodle dish topped with a rich, savory fried bean sauce and pork.
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