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Japanese Recipes
65 recipes — each showing allergens, prep time, and servings. Page 2 of 3.
Japanese Lens Verified Images are for illustrative purposes only, may be inaccurate, and do not guarantee the presence or absence of specific ingredients. Miso Soup
A traditional soup made of a dashi stock mixed with softened miso paste.
Japanese Lens Verified Images are for illustrative purposes only, may be inaccurate, and do not guarantee the presence or absence of specific ingredients. Kake Udon
Enjoy the ultimate comfort food featuring thick, delightfully chewy udon noodles swimming in a pristine, umami-rich dashi broth.
Japanese Lens Verified Images are for illustrative purposes only, may be inaccurate, and do not guarantee the presence or absence of specific ingredients. Ebi Fry
Shrimp coated in flour, egg, and panko, deep-fried until crackling crisp, served with lemon and Japanese tartar sauce.
Japanese Lens Verified Images are for illustrative purposes only, may be inaccurate, and do not guarantee the presence or absence of specific ingredients. Gyoza
Japanese pan-fried dumplings filled with seasoned ground pork, cabbage, garlic, and ginger, crisped on the bottom then steamed through.
Japanese Lens Verified Images are for illustrative purposes only, may be inaccurate, and do not guarantee the presence or absence of specific ingredients. Okonomiyaki (Hiroshima Style)
Feast on this spectacular multi-layered masterpiece of thin crepe, mountainous steamed cabbage, crispy noodles, and a rich savory glaze.
Japanese Lens Verified Images are for illustrative purposes only, may be inaccurate, and do not guarantee the presence or absence of specific ingredients. Shogayaki (Ginger Pork)
Thin slices of pork pan-fried with a savory ginger-soy sauce.
Japanese Lens Verified Images are for illustrative purposes only, may be inaccurate, and do not guarantee the presence or absence of specific ingredients. Tempura
Treat yourself to a medley of fresh seafood and vegetables encased in a shattering, ethereally light golden crust.
Japanese Lens Verified Images are for illustrative purposes only, may be inaccurate, and do not guarantee the presence or absence of specific ingredients. Edamame
Whole soybean pods boiled in well-salted water and served warm as a simple, salty snack.
Japanese Lens Verified Images are for illustrative purposes only, may be inaccurate, and do not guarantee the presence or absence of specific ingredients. Chahan (Fried Rice)
Japanese-style fried rice, often cooked with egg, roast pork, and green onions.
Japanese Lens Verified Images are for illustrative purposes only, may be inaccurate, and do not guarantee the presence or absence of specific ingredients. Zaru Soba
Chilled buckwheat noodles served on a bamboo tray with a dipping sauce.
Japanese Lens Verified Images are for illustrative purposes only, may be inaccurate, and do not guarantee the presence or absence of specific ingredients. Karaage
Japanese-style deep-fried chicken, marinated and coated in starch.
Japanese Lens Verified Images are for illustrative purposes only, may be inaccurate, and do not guarantee the presence or absence of specific ingredients. Tonkotsu Ramen
Dive into a deeply comforting, rich, and creamy pork bone broth packed with chewy noodles and melt-in-your-mouth chashu.
Japanese Lens Verified Images are for illustrative purposes only, may be inaccurate, and do not guarantee the presence or absence of specific ingredients. Sukiyaki
A hot pot dish with thinly sliced beef and vegetables simmered in a sweet soy broth.
Japanese Lens Verified Images are for illustrative purposes only, may be inaccurate, and do not guarantee the presence or absence of specific ingredients. Mentaiko Pasta
A quick wafu spaghetti tossed in a creamy, briny sauce of spicy pollock roe, butter, and a touch of cream, finished with nori.
Japanese Lens Verified Images are for illustrative purposes only, may be inaccurate, and do not guarantee the presence or absence of specific ingredients. Dorayaki
Two small pancake-like patties wrapped around a filling of sweet red bean paste.
Japanese Lens Verified Images are for illustrative purposes only, may be inaccurate, and do not guarantee the presence or absence of specific ingredients. Dango
Sweet rice dumplings served on skewers, often topped with a soy glaze.
Japanese Lens Verified Images are for illustrative purposes only, may be inaccurate, and do not guarantee the presence or absence of specific ingredients. Hiyayakko (Chilled Tofu)
A refreshing summer dish of cold silken tofu crowned with fresh aromatics and a drizzle of soy sauce.
Japanese Lens Verified Images are for illustrative purposes only, may be inaccurate, and do not guarantee the presence or absence of specific ingredients. Oyakodon (Chicken and Egg Bowl)
Chicken and onions simmered in broth, bound with egg, over rice.
Japanese Lens Verified Images are for illustrative purposes only, may be inaccurate, and do not guarantee the presence or absence of specific ingredients. Tonkatsu
Sink your teeth into a juicy, thick-cut pork loin wrapped in a spectacularly crunchy, golden panko shell.
Japanese Lens Verified Images are for illustrative purposes only, may be inaccurate, and do not guarantee the presence or absence of specific ingredients. Nigiri Sushi
Experience the elegant simplicity of hand-pressed, perfectly seasoned sushi rice crowned with pristine, melt-in-your-mouth raw fish.
Japanese Lens Verified Images are for illustrative purposes only, may be inaccurate, and do not guarantee the presence or absence of specific ingredients. Chirashi Sushi
A Japanese recipe: Chirashi Sushi.
Japanese Lens Verified Images are for illustrative purposes only, may be inaccurate, and do not guarantee the presence or absence of specific ingredients. Somen
Chilled thin wheat noodles served with a cold dipping sauce, scallion, ginger, and myoga, a refreshing Japanese summer dish.
Japanese Lens Verified Images are for illustrative purposes only, may be inaccurate, and do not guarantee the presence or absence of specific ingredients. Mochi
Chewy Japanese rice cakes made from sweet rice flour and sugar, cooked and dusted with potato starch to keep them from sticking.
Japanese Lens Verified Images are for illustrative purposes only, may be inaccurate, and do not guarantee the presence or absence of specific ingredients. Katsu Sando
A Japanese breaded pork cutlet sandwich on soft white bread with shredded cabbage, tonkatsu sauce, and a thin layer of mayonnaise.
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